It feels like it’s been about seven years since I shared how to make lovely lemony shortbread bars. (It’s actually been 10 days – quite possibly the longest break from blogging I’ve taken since I started..!)
I must confess, I’ve been suffering from a bad case of writer’s block. For a combination of reasons – including majorly intensified stress at work and long hours, plus a general feelings of the “blahs” lately – I just have not been able to
finish even start a post over the past couple of weeks!
I’ve still been filling my very few spare hours with craft projects, decorating, and organizing, and I’ve had some lovely days with friends and family over the past couple of weeks, too. Still, I’ve had trouble completing projects, and I’ve had trouble finding the time to write about them.
But today, the sun is shining. It’s nearly 80 degrees out, and the work week has ended (kind of, I have a school related event to attend tonight still). It’s Mother’s Day weekend, which means it is a great time to reflect on how fortunate I am to have an amazing mother (and an amazing mother in law). Last year, I used the week before Mother’s day to share some stories and lessons learned from my mother, my grandma, and my Mommom.
And this year, I am missing my Mommom even more this weekend than most.
I hope you all enjoy a lovely weekend – and to all the mothers out there, enjoy your well-deserved day of celebration. I am feeling inspiration return, and I hope to pick back up with my semi-regular postings beginning next week.
I’ve missed you, friends!